Month: June 2019
Turon Deep-Fried Banana Rolls with Sweet Jackfruit Filling
Have you ever bitten into a dessert that transported you to a tropical paradise with just one taste? If not, prepare to embark on a culinary journey with Turon, a beloved Filipino street food that’s about to become your new favorite indulgence. Picture this: crispy, golden-brown spring roll wrappers encasing caramelized bananas and sweet jackfruit, […]
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Suman: A Sticky Rice Cake Wrapped in Banana Leaves
Have you ever tasted a dessert that transported you to a tropical paradise with just one bite? If not, prepare to embark on a culinary journey with Suman, a beloved Filipino delicacy that’s as rich in flavor as it is in tradition. Imagine unwrapping a warm, fragrant banana leaf to reveal a steaming, perfectly cooked […]
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Leche Flan: A Decadent Filipino Twist on Crème Caramel
Have you ever tasted a dessert so silky and luscious that it feels like pure bliss melting on your tongue? If not, prepare to embark on a culinary journey that will tantalize your taste buds and leave you craving more. Today, we’re diving into the world of Leche Flan, the Filipino version of the beloved […]
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Buko Pandan: A Creamy Coconut and Pandan Dessert
Have you ever tasted a dessert that transports you to a tropical paradise with just one spoonful? If not, prepare to embark on a culinary journey with Buko Pandan, a beloved Filipino dessert that combines the luscious flavors of young coconut (buko) and aromatic pandan leaves. This refreshing treat is not just a dessert; it’s […]
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Halo-Halo: The Ultimate Filipino Summer Refresher
Picture this: You’re sitting on a sun-drenched patio, sweat beading on your forehead as the tropical heat beats down. Suddenly, a colorful, towering glass of icy goodness appears before you. As you plunge your spoon into the vibrant layers, a symphony of flavors and textures unfolds – sweet, creamy, crunchy, and refreshing all at once. […]
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