Kinilaw Fresh: and Flavorful Filipino Ceviche
Have you ever tasted the ocean in a single bite? Imagine the briny freshness of just-caught fish, the zing of citrus, and the warmth of ginger dancing on your tongue. This is the essence of Kinilaw, the Philippines’ answer to ceviche and a dish that captures the vibrant flavors of the archipelago’s 7,000+ islands. Kinilaw […]
Read More
Laing: A Spicy and Creamy Taro Leaf Dish from Bicol
Have you ever tasted a dish that simultaneously comforts your soul and sets your taste buds on fire? If not, prepare to embark on a culinary journey with Laing, a mouthwatering delicacy hailing from the Bicol region of the Philippines. This unique dish combines the earthy flavors of taro leaves with the richness of coconut […]
Read More
Bicol Express: A Fiery Feast from the Bicol Region
Have you ever tasted a dish that sets your taste buds ablaze while simultaneously comforting your soul? If not, prepare yourself for an exhilarating culinary journey with Bicol Express, a fiery Filipino delicacy that hails from the picturesque Bicol region. This iconic dish is not for the faint of heart, but for those who dare […]
Read More
Chicken Inasal: Bacolod’s Famous Grilled Chicken
Have you ever tasted a grilled chicken dish so flavorful, so tantalizing, that it made you close your eyes and savor every bite? If not, prepare to embark on a culinary journey to the Philippines with Chicken Inasal, the pride of Bacolod City. This isn’t just any grilled chicken – it’s a symphony of flavors […]
Read More