Day: March 24, 2019

Food Recipes

Bagnet: Ilocos’ Crispy Fried Pork Belly Delight

Imagine sinking your teeth into a perfectly crispy, golden-brown piece of pork belly, hearing the satisfying crunch as you bite through the crackling skin, and then experiencing the juicy, tender meat that lies beneath. This, my friends, is the magic of Bagnet – a culinary treasure from the Ilocos region of the Philippines that has […]

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